Journal of Antioxidant Activity

ISSN: 2471-2140

JAA

current Issue

  • Open Access
    - Available online freely |
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  • Peer Reviewed

    Antioxidative Potential of Consciousness Energy Healing Treatment on HepG2 Cells and DMEM after Oxidative Stress Induced by Hydrogen Peroxide

    Kumar Trivedi Mahendra  1 Branton Alice  1 Trivedi Dahryn  1 Nayak Gopal  1 Charan Mondal Sambhu  2 Jana Snehasis  2
    1Trivedi Global, Inc., Henderson, USA.
    2Trivedi Science Research Laboratory Pvt. Ltd., Bhopal, India.
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    Page Numbers  1-7
  • Open Access
    - Available online freely |
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  • Peer Reviewed

    Purification and Characterization of Xanthine Oxidase from Liver of the Sheep (Ovis Aries)

    A.M. Zaahkouk Samir  1 A. Darwish Doaa  2 M.M. Masoud Hassan  2 M. Abdel-Monsef Mohamed  2 S. Helmy Mohamed  2 S. Esa Sayed  2 M. Ghazy Abdel-Hady  2 A. Ibrahim Mahmoud  2
    1Zoology Department, Faculty of Science, Al-Azhar University, Cairo, Egypt.
    2Molecular Biology Department, National Research Centre, El-Tahrir st., Dokki, Giza, Egypt.
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    Page Numbers  8-18
  • Open Access
    - Available online freely |
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  • Peer Reviewed

    Antioxidant Properties of Red and Yellow Varieties of Cashew Apple, Nut and Husk (AnacardiumOccidentaleL.) Harvested in Mexico

    M Figueroa-Valencia  1 P Rosales-Martinez  1 F Santoyo-Tepole  2 O.A Ramos-Monroy  1 F Garcia-Ochoa  1 M.T Hernandez-Botello  1 M.S Lopez-Cortez  1
    1Escuela Nacional de Ciencias Biologicas-Instituto Politecnico Nacional. Department of Biophysics
    2Escuela Nacional de Ciencias Biologicas-Instituto Politecnico Nacional Department of Biochemical Engineering.
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    Page Numbers  19-32
  • Open Access
    - Available online freely |
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  • Peer Reviewed

    Non-Enzymatic Methylglyoxal Formation From glucose Metabolites and Generation of Superoxide Anion Radical During Methylglyoxal-Dependent Cross-Links Reaction

    Lankin V.Z.  1 Shadyro O.I.  2 Shumaev K.B.  1  3 Tikhaze A.K.  1 Sladkova A.A.  2
    1National Medical Research Centre for Cardiology, Moscow, Russia.
    2Department of Chemistry of the Belarusian State University, Nezavisimosti av., 4, Minsk, Republic of Belarus
    3Bach Institute of Biochemistry, Research Center of Biotechnology of the Russian Academy of Sciences, Moscow, Russia
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    Page Numbers  33-45