What is Antioxidants and Drug Development?

Antioxidants and Drug Development: Research & Overview | Antioxidant Activity

Overview

Antioxidants and drug development encompasses the investigation of compounds that neutralize reactive oxygen species and their potential therapeutic applications in preventing or treating oxidative stress-related diseases. Research published in Antioxidant Activity examines multiple dimensions of this field, including the role of antioxidant micronutrients in managing metabolic syndrome, comparative analytical methods for measuring total antioxidant status, and the hepatoprotective activities of natural compounds such as tea polysaccharides. Studies have explored antioxidant properties in diverse natural sources, from pigeon pea pod coat extracts and their efficacy in stabilizing oils to Surinamese medicinal plants with adaptogenic properties and their correlation with phenolic contents. Additional investigations have assessed Antioxidant Activity in food products including red and yellow cashew apple varieties. The journal has also published work on antioxidative effects in cellular models, examining oxidative stress responses in HepG2 cells and protective effects on mitochondria from human sperm, as well as therapeutic applications in animal models of ulcerative colitis. This body of research reflects the ongoing effort to identify, quantify, and validate antioxidant compounds from natural and other sources for potential pharmaceutical development and disease management strategies.

Research published in this journal

9 peer-reviewed articles, ranked by relevance. Each links to its DOI.

2014

The Potentials of Antioxidant Micronutrients in the Management of Metabolic Syndrome

Bilbis L.S.Corresponding author

Department of Biochemistry, Usmanu Danfodiyo University, Sokoto, Nigeria

Antioxidant Activity Cited by 9 doi:10.14302/issn.2471-2140.jaa-14-423

2021

Antioxidant Activity of Pod Coat Extracts of Pigeon Pea (Cajanus Cajan L.) and Their Efficacy in Stabilization of Soybean Oil

Singh SushilaCorresponding author

Department of Chemistry, CCS Haryana Agricultural University, Hisar, Haryana, India.

Antioxidant Activity Cited by 4 doi:10.14302/issn.2471-2140.jaa-21-3960

2018

Antioxidative Potential of Consciousness Energy Healing Treatment on HepG2 Cells and DMEM after Oxidative Stress Induced by Hydrogen Peroxide

Jana SnehasisCorresponding author

Trivedi Science Research Laboratory Pvt. Ltd.,Bhopal, India

Antioxidant Activity Cited by 1 doi:10.14302/issn.2471-2140.jaa-18-2400

2015

Comparison of Two Analytical Methods used for the Measurement of Total Antioxidant Status

Srinivasa Rao P.V.L.N.Corresponding author

Department of Biochemistry, Sri Venkateswara Institute of Medical Sciences, Tirupati, India.

Antioxidant Activity Cited by 28 doi:10.14302/issn.2471-2140.jaa-14-617

2020

Antioxidant Activity of Surinamese Medicinal Plants with Adaptogenic Properties and Correlation with Total Phenolic Contents

R.A. Mans DennisCorresponding author

Department of Pharmacology, Faculty of Medical Sciences, Anton de Kom University of Suriname, Paramaribo, Suriname

Antioxidant Activity Cited by 13 doi:10.14302/issn.2471-2140.jaa-20-3478

2017

The antioxidant and hepatoprotective activities of two tea polysaccharides

Yu ZhiCorresponding author

College of Horticulture and Forestry Science, Huazhong Agricultural University, Key Laboratory of Horticultural Plant Biology, Ministry of Education, No. 1 Shizishan Street, Hongshan District, Wuhan City, Hubei Province, China 430070

Antioxidant Activity Cited by 5 doi:10.14302/issn.2471-2140.jaa-17-1541

2021