Overview
Antioxidants and aging-related diseases concerns the role of redox-active compounds in the chronic conditions whose incidence rises with age, including cardiovascular disease, neurodegenerative disorders such as Alzheimer's and Parkinson's disease, certain cancers, and degenerative conditions like age-related macular degeneration. A long-standing framework, the free-radical or oxidative-stress theory of aging, holds that cumulative damage to lipids, proteins, and DNA from reactive oxygen species contributes to cellular senescence and tissue decline, with phenomena such as oxidative telomere attrition linking redox status to biological aging. Antioxidant defenses relevant here span enzymatic systems including superoxide dismutase, catalase, and glutathione peroxidase, and exogenous antioxidants such as vitamins C and E, carotenoids, selenium, and dietary polyphenols and flavonoids. Research investigates how these molecules modulate oxidative damage, inflammation, and redox signaling associated with age-related pathology, frequently screening plant extracts and characterizing them through radical-scavenging assays, total phenolic and flavonoid content, and total antioxidant capacity. A central and contested scholarly question is whether antioxidant supplementation slows aging or its associated diseases, given that broad clinical trials have often been inconclusive; this has redirected attention toward dietary patterns, hormesis, bioavailability, and the distinction between harmful oxidative damage and physiologically necessary redox signaling.
Research published in this journal
12 peer-reviewed articles, ranked by relevance. Each links to its DOI.
Evaluation of Antioxidative Potential of the Biofield Energy Treated Proprietary Test Formulation on L-NAME and High Fat Diet-Induced Cardiovascular Disorders in Sprague Dawley Rats
Anti-Oxidant Phytochemicals as Potential Treatments for Age-Related Macular Degeneration
The Potentials of Antioxidant Micronutrients in the Management of Metabolic Syndrome
Antioxidant Activity of Biofield Treated Proprietary Test Formulation Supplemented with Vitamins and Minerals in Vitamin D3 Deficiency Diet (VDD) Induced Sprague Dawley Rats
Antioxidative Protective Effect of Ozone Therapy on Isolated Mitochondria from Human Sperm
The antioxidant and hepatoprotective activities of two tea polysaccharides
Antioxidative Potential of Consciousness Energy Healing Treatment on HepG2 Cells and DMEM after Oxidative Stress Induced by Hydrogen Peroxide
Antioxidant Activity of Surinamese Medicinal Plants with Adaptogenic Properties and Correlation with Total Phenolic Contents
New Antioxidant Flavonoids from the Aerial Parts of Secamone Afzelii
Antioxidant Properties of Red and Yellow Varieties of Cashew Apple, Nut and Husk (AnacardiumOccidentaleL.) Harvested in Mexico
How this research is being cited
The 12 articles above have been cited 66 times in the scholarly literature. Citation data via OpenAlex and Crossref, updated Jun 2026.
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2026 · Russian Military Medical Academy Reports
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2025 · International Journal of Biological Macromolecules
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2025 · Faculty of Natural and Applied Sciences Journal of Applied and Physical Sciences
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2025 · Tropical Journal of Natural Product Research
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2025 · Tropical Journal of Natural Product Research
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2025 · Frontiers in Sustainable Food Systems
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2025 · Aspirantskiy Vestnik Povolzhiya
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2025 · Aspirantskiy Vestnik Povolzhiya
A sample of recent works citing this journal's research on Antioxidants and Aging-related Diseases, linking to each citing work.