Digestive System: Food & Feeding Habits

The digestive system is a complex network of organs and systems responsible for converting food into energy and nourishing our bodies. It is made up of the mouth, esophagus, stomach, intestines, and anus. Food and feeding habits play a big role in the function of the digestive system, as different foods require different digestion processes. Different types of food and different diets can influence these processes, leading to varying levels of nutrient absorption and digestion. Eating a balanced diet that contains a variety of nutrient-rich foods, helps to ensure that your digestive system is working optimally and enables it to absorb the essential vitamins, minerals and other nutrients needed for a healthy body.

← Journal of Wildlife

Related Articles

44 article(s) found
Food Intake Pattern of Obese Older Patients with Successful Weight Loss and Weight Maintenance on the Basis of Food Energy Density
Full-text HTML Download PDF Download XML
Seafood and Omega-3 Supplementation During Pregnancy and Lactation can be Considered Still Safe after Fukushima Nuclear Accident.
Full-text HTML Download PDF Download XML
Vegetarianism in Food-Based Dietary Guidelines
Full-text HTML Download PDF Download XML
New Regulations for Foods Offered to School Children in Chile: Barriers to Implementation
Full-text HTML Download PDF Download XML
The Total Antioxidant Capacity of Foods: A Reappraisal. Application to Commercial Orange Juices
Full-text HTML Download PDF Download XML
An Observational Study of Practice Among Food Manufacturers in Defining Serving Sizes of Chocolate Confectionery Products Sold in UK Supermarkets
Full-text HTML Download PDF Download XML
Breast Feeding and Melatonin: Implications for Improving Perinatal Health
Full-text HTML Download PDF Download XML
Dietary Advice on Prescription (DAP). A Pedagogical Model for Better Dietary Habits Tested in a Two-Year Randomized Clinical Trial. 
Full-text HTML Download PDF Download XML
Assessing Performance of Cattle Dung and Waste Cooked Foods in Producing Biogas as Single Substrate and Mixed Substrates in Kampala Uganda
Full-text HTML Download PDF Download XML
Genetic Diversity of Large Japanese Field Mouse Apodemus speciosus Populations and Identification of their Food Plant Resources using DNA Barcoding in an Industrial Green Space
Full-text HTML Download PDF Download XML
Quantitative Microbiological Risk Assessment: Underrated Tool in Process Improvement in Food Microbiology
Full-text HTML Download PDF Download XML
Feeding Problems in Children with Autism Spectrum Disorders
Full-text HTML Download PDF Download XML
Need of Nutraceuticals / Functional Food Products for Health Benefits to World-Wide People
Full-text HTML Download PDF Download XML
Efficacy and Safety of Lycoprozen®, a Novel Tomato-Based Food Supplement in Patients with Benign Prostatic Hyperplasia
Full-text HTML Download PDF Download XML
Recovery Time from Severe Acute Malnutrition and Development of Complementary Food Supplement For Affected Ethiopian Children
Full-text HTML Download PDF Download XML
Functional Food
Full-text HTML Download PDF Download XML
Climate Change-Land Degradation-Food Security Nexus: Addressing India’s Challenge
Full-text HTML Download PDF Download XML
A Report on Water, Energy and Food Relationship
Full-text HTML Download PDF Download XML
Developing Cellular & Molecular Biomarkers for Anti-Inflammatory Activities of Probiotic Bacteria in Fermented Foods
Full-text HTML Download PDF Download XML
Oregano (Origanium Vulgare) Extract for Food Preservation and Improving Gastrointestinal Health
Full-text HTML Download PDF Download XML
Role of Religion on Knowledge, Attitude and Practices of Lactating Mothers on Infant Feeding
Full-text HTML Download PDF Download XML
Common Complementary Feeding Practices Among Under-Five Children: The Case of Zambia
Full-text HTML Download PDF Download XML
Food Pyramid - The Principles of a Balanced Diet
Full-text HTML Download PDF Download XML
Aflatoxin Contamination in Animal-Derived Foods and Health Risks
Full-text HTML Download PDF Download XML
The Effect of Food Intakes on Musculoskeletal Pains
Full-text HTML Download PDF Download XML
Conclusion from the Doctor's Dissertation Martynov V.L. on Surgical Correction of Digestive System Refluxes
Full-text HTML Download PDF Download XML
Clinical Gastroenterological Manifestations as Criteria for the Pathology and Effectiveness of Surgical Correction of Reflux Disease of the Digestive System
Full-text HTML Download PDF Download XML
Rosemary (Salvia rosmarinus): Health-Promoting Benefits and Food Preservative Properties
Full-text HTML Download PDF Download XML
Complementary Food Hygiene Practice among Mothers or Caregivers in Bale Zone, Southeast Ethiopia: A Community Based Cross-Sectional Study
Full-text HTML Download PDF Download XML
Indian Agriculture needs a Strategic Shift for Improving Fertilizer Response and Overcome Sluggish Foodgrain Production
Full-text HTML Download PDF Download XML
Review on Public Health Effects of Aflatoxins in Milk and Milk-Based Foodstuffs of Dairy Cow
Full-text HTML Download PDF Download XML
Evaluation of A Nutrition Feeding Algorithm for Children and Adolescents Undergoing Haematopoietic Stem Cell Transplantation (HSCT)
Full-text HTML Download PDF Download XML
Emerging Demands of Nutraceuticals (Functional Foods) Among the Women During Pandemic: An Intensive Exploratory Study
Full-text HTML Download PDF Download XML
Context Specific Complementary Feeding Recommendations for Children in Pakistan Based on Secondary Analysis of National Complementary Feeding Assessment and Pakistan Demographic Health Survey 2018
Full-text HTML Download PDF Download XML
Effect of Ultra-Processed Foods Consumption on Sleep Disturbances Among Brazilian Adults’ Population: A Propensity Score Matching Approach
Full-text HTML Download PDF Download XML
Determinants of Exclusive Breastfeeding Among Mothers of Infants Less Than Six Months of Age in Mogadishu: A Facility-Based Cross-Sectional Study
Full-text HTML Download PDF Download XML
Exploring the Endocannabinoid System: From Circadian Rhythms to Sleep Regulation and Potential Therapeutic Insights
Full-text HTML Download PDF Download XML
Severity Extent Of Wasting Among Children Admitted To Therapeutic Feeding Program. A Case Control Study
Full-text HTML Download PDF Download XML
Automated Grassweed Detection in Wheat Cropping System: Current Techniques and Future Scope
Full-text HTML Download PDF Download XML
Exploration of Beliefs about Exclusive Breastfeeding: An Elicitation study with Low-income Women in South Korea
Full-text HTML Download PDF Download XML
Global importance of supporting the krill to whale component of the pelagic food web associated with migrations following deep sea seamounts
Full-text HTML Download PDF Download XML
Liquid Chromatography-Mass Spectrometry (LC-MS) Applications in Food Safety–Review
Full-text HTML Download PDF Download XML
Insect-Based Foods: A Comprehensive Review on Nutritional Benefits and Environmental Sustainability
Full-text HTML Download PDF Download XML
Correlation of Fast Food Consumption and Overweight/Obesity among Undergraduate Students at the University of Hargeisa in Hargeisa, Somaliland
Full-text HTML Download PDF Download XML