Gallbladder
The gallbladder is a small organ located near the liver and is involved in the digestion of food. It stores bile, a digestive fluid produced by the liver, and releases it into the duodenum, the upper part of the small intestine, when needed. The gallbladder plays an important role in helping the body break down and absorb fats, essential vitamins, proteins, and minerals. It also helps to eliminate toxins from the body. Without a functioning gallbladder, digestion will be impaired and many nutrients may not be absorbed properly.
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2 journal(s) foundObesity Management
ISSN: 2574-450X
Type: Open Access Journal
Editor-in-Chief: Amit Surve, Research Specialist,
Bariatric Medicine Institute Surgical & Medical Weight Loss Solutions,
Utah, USA.
JOM focuses on the research of eating disorders, habits and lifestyle of obese people. It aims to form a primary source for examining, diagnosing, treating and thus leading to a much healthier prospectus of obesity affected persons. Hoping that this helps clinicians all over the world to share their experiences and also to gain current information.
Pancreas
ISSN: Coming Soon
Type: Open Access Journal
Editor: Giuseppe Maulucci, Assistant professor,
Catholic University Medical School,
Rome.
JPA concentrates on the entire spectrum of the pancreatic gland aspects: normal function, etiology, epidemiology, prevention, genetics, pathophisiology, diagnosis, surgical and medical management of pancreatic diseases including cancer, inflammatory diseases, diabetes mellitus, cystic fibrosis and other congenital disorders.