Overview
Vitamin C, also known as ascorbic acid, is a water-soluble essential nutrient that functions as an antioxidant and plays critical roles in immune function, collagen synthesis, and cellular protection. Research published in the International Journal of Nutrition examines vitamin C within broader contexts of nutritional status, antioxidant function, and dietary adequacy across diverse populations. Studies have explored the role of nutritional antioxidants, including vitamin C, in protecting against oxidative stress and telomere attrition associated with biological aging. The journal has published work on complementary feeding recommendations that address micronutrient adequacy in children, nutritional assessments of vulnerable populations including urban workers with potential dietary gaps, and the nutritional needs of pregnant women following bariatric surgery where micronutrient deficiencies may arise. Additional research has examined antioxidant-rich dietary interventions for cardiovascular protection and the role of immunonutrients in clinical populations. The journal has also featured investigations into the biochemical properties of ascorbic acid itself. This body of work reflects vitamin C's significance as both an individual nutrient of clinical importance and a component of comprehensive nutritional strategies aimed at preventing deficiency, supporting immune health, and mitigating oxidative damage across the lifespan.
Research published in this journal
12 peer-reviewed articles, ranked by relevance. Each links to its DOI.
Socio Economic Profile and Nutritional Status of the Rickshaw Pullers of Dhaka City Along with their Energy Intake Gap
The Impact of Nutrients on Diabetes
Can Vitamin D Positively Impact COVID-19 Risk and Severity Among Older Adults: A Review of the Evidence
Nutritional Deficiencies in Pregnancy after Surgery for Morbid Obesity
Evaluation of Vitamin D3 metabolite (25-OH Vit D3), Neurotransmitter (ACh), and the Expression of Proinflammatory Cytokines (IL-6 and TNF-α) in Tissue Homogenate after Administration of Biofield Energy Healing-based Novel Proprietary Test Formulation and Biofield Treatment per se to the Animals in Vitamin D3 Deficiency Diet (VDD)-induced Sprague Dawley Rats
Toward A Diet Based on MicroRNA
Abelmoschus Esculentus (Moench.) Seed Derived Flavonoids Antioxidant Protect the Heart Against Experimental Oxidative Injury
Evaluation of Renal and Cardioprotective Potential of the Biofield Energy Treated Proprietary Test Formulation on L-NAME and High Fat Diet-Induced Cardiovascular Disorders in Sprague Dawley Rats
Study of the Consciousness Energy Healing Treatment and It’s Effect on the Isotopic Abundance Ratio of Ascorbic Acid (Vitamin C)
How this research is being cited
The 12 articles above have been cited 13 times in the scholarly literature. Citation data via OpenAlex and Crossref, updated Jun 2026.
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2025 · Pharmacological Research - Natural Products
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2024 · BMJ Open
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2024 · BMJ Open
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2022 · Journal of Social Service Research
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2022 · Journal of Social Service Research
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2021 · Journal Of Aging Research And Healthcare
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2021 · Journal of Aging Research and Healthcare
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J. H. Maués et al. · 2020 · Biomolecules
A sample of recent works citing this journal's research on Vitamin C, linking to each citing work.