Lipid Functions

Lipids are fatty molecules with important functions in the body. They provide energy, act as structural components of cell membranes and fulfill a wide range of vital roles in the body. Lipids are involved in many critical processes, including hormone production, cell communication, and digestion. They are also essential for the absorption of vitamins, fatty acids, and other nutrients. Additionally, they play an important role in the immune system and help regulate inflammation. Without lipids, many of the basic processes in the body would not be possible.

← International Journal of Lipids

Related Articles

12 article(s) found

Fostering Partnerships between Public Health Functions within Health and Social Services Organizations: A Perspective from the Province of Quebec (Canada)

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Effects of Soy-Milk on Blood Lipids and Total Homocysteine Level in Postmenopausal Women of Bangladesh

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Comparative Study of Hypolipidemic Effects of Momordica Charantia (Karela) with Atorvastatin in Fat Fed Rats

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Lipid Components in the Dynamin Fraction Prepared from Rat Brain

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Effect of Ramadan Fasting on Oxidative Stress and Thyroid Functions.

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Molecular and Metabolic Pathogenesis of Familial Combined Hyperlipidemia and Association with Metabolic Syndrome

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Association of BsmI and ApaI Polymorphisms of the Vitamin D Receptor Gene with Dyslipidemia in Patients with Coronary Artery Disease.

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Understanding the Stealth Properties of PEGylated lipids: A Mini-Review

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Lipid Assemblies as Tools for Drug Delivery

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Effect of Wheat Germ, Wheat Germ Oil on Lipid Profile of Hypercholesterolemic Rats

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Effect of Extracts of Dialium guineense Stem Bark on Lipid Profile and CCl4- Induced Histological Changes in Liver of Wistar Rats

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The Importance of Mental Functions and Autobiographical Memory in the Development of Identity and Life Story in Adolescence: Their Role in Preventing Identity Diffusion, Aggressiveness And Depression Among Adolescents

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