Department of Nutrition & Food Science, National Research Center, El-Bohooth Street, Dokki, Cairo, Egypt.
M. Gouda Mostafa
Publications:
1. Developing Cellular & Molecular Biomarkers for Anti-Inflammatory Activities of Probiotic Bacteria in Fermented Foods2. Use of Microfluidic Assays to Develop Reliable and Economic Nucleic Acid Application Technologies, Employing MicroRNAs for the Diagnostic Screening of Colon Cancer in Human Stool in Low-Resource Settings
3. Quantification of Micrornas by Absolute Dpcr for the Diagnostic Screening of Colon Cancer