Research Topic · Peer-Reviewed

Glucans

Glucans are polysaccharides made up of glucose molecules. They have been extensively studied in advanced pharmaceutical science and technology due to their various biological and physiological properties. Glucans are naturally occurring compounds that can be found in microorganisms, plants, and even animals. In part…

Curated from this journal's research 📚 3 peer-reviewed articles cited Cited 100× across the literature 🔖 ISSN 2328-0182 🗓 Reviewed June 2026

Overview

Glucans are polysaccharides made up of glucose molecules. They have been extensively studied in advanced pharmaceutical science and technology due to their various biological and physiological properties. Glucans are naturally occurring compounds that can be found in microorganisms, plants, and even animals. In particular, they are found in large concentrations in mushrooms, oats, and barley. One of the primary roles of glucans is their ability to modulate the immune system. They can activate immune cells, such as macrophages and natural killer cells, to destroy invading pathogens. This immune modulation also makes glucans attractive in the development of immunomodulatory drugs. In addition to their immune-stimulating properties, glucans have been shown to have anti-cancer activities. Studies have shown that glucans may be able to inhibit tumor growth, enhance the effects of chemotherapy, and improve the quality of life for cancer patients. Glucans are also being studied for their potential in treating diabetes, as they have been shown to improve insulin sensitivity and reduce blood glucose levels. Additionally, glucans have been found to have beneficial effects on cholesterol levels, potentially reducing the risk of cardiovascular disease. Overall, the natural occurrence and beneficial properties of glucans make them promising compounds in advanced pharmaceutical science and technology. Researchers are continuously exploring the potential of glucans in the development of new drugs and therapies for various diseases. By optimizing and utilizing the properties of glucans, scientists and researchers can open new doors in the future of advanced pharmaceutical science and technology.

Research published in this journal

3 peer-reviewed articles, ranked by relevance. Each links to its DOI.

2019

Functional Food

Exact topic International Journal of Nutrition Cited by 95 doi:10.14302/issn.2379-7835.ijn-19-2615

How this research is being cited

The 3 articles above have been cited 100 times in the scholarly literature. Citation data via OpenAlex and Crossref, updated Jun 2026.

A sample of recent works citing this journal's research on Glucans, linking to each citing work.

Editorial oversight

Curated from peer-reviewed research published in Advanced Pharmaceutical Science And Technology (ISSN 2328-0182).

Journal editorial board
natalia malara · Italy Saba Khalilpour · Italy Haseeb Khan · United States

This page summarises published research for orientation; it is not medical or professional advice.