Fresh Water Security

Fresh water security refers to the availability of sufficiently safe and clean water resources and infrastructure for meeting the current and future water requirements of people and the environment. Fresh water security is an important factor for economic development, public health, and ecological well-being. Poor access to clean water can lead to increased disease, malnutrition, and poverty, as well as a decline in public health. Access to adequate fresh water is essential for providing food security, energy security, ecosystem health and human health. Solutions for fresh water security include better water management, improved infrastructure, and more efficient use of available water resources. Governments, agencies, and private entities are all responsible for ensuring that sufficient fresh water resources are available in order to meet the growing demand for water.

← Journal of Water

Related Articles

39 article(s) found

Murky Water: Cyanobacteria, BMAA and ALS

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Metallic Iron for Water Treatment: Healing A Research Community

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The Adverse Effects of Underwater Sound upon Fishes and Invertebrates

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An Optical Chemical Sensor for Determination of Nickel in Water and Hydrogen Peroxide Samples

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Can Poor Hydration Amongst Older Hospitalized People be Identified by Single Point Total Body Water Assessment? – A Pilot Study

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Effect of a Waterproof Device in the Noninvasive Ventilation Circuit on patient-machine Synchronization

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JALR. New Journal, Old questions, Fresh insights

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Effects of Water Replenishment from Yellow River on Water Quality of Hengshui Lake Wetland

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Physico-Chemical and Bacteriological Quality of Water from Boreholes in Otuoke Community, Bayelsa State, Nigeria

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The Environmental Impact of Etelebou Flow Station In Surface Water of Gbarain, Bayelsa State, Nigeria

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Ice Water Immersion as an Additional Method in Physiology Recovery in the Sport

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Assessment of Water Quality of Blue Nile River in Sudan

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The Possibility of Using the Fresh Water Bivalve, Spathopsis Rubens, in The Nile River, El Mahmoudia Water Stream as Bioindicator For Pollution

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Climate Change-Land Degradation-Food Security Nexus: Addressing India’s Challenge

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A Report on Water, Energy and Food Relationship

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Marangoni Effect in Second Grade Forced Convective Flow of Water Based Nanofluid

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Geomatic Tools for Water Management in a Community Irrigation System, Cruz del Eje, Córdoba.

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Assessment of Heavy Metals Contamination of Water and Cupscale Grass (Sacciolepisafricana) along the Epie Creek in Bayelsa State, Nigeria

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Micronutrients Analysis of Fresh and Canned “Agaricus Bisporus” and “Pleurotus Ostreatus” Mushroom Sold in Alexandria Markets, Egypt

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Effect of Hexavalent Chromium on the WBCs of the Fresh Water Fish, Labeo rohita

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Bacteriological Quality of Groundwater in Imiringi Town, Bayelsa State, Nigeria

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Treatment of Dairy Industry Wastewater - Special Reference to Design of Aerated Lagoon

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Simulation of Groundwater Movement from Pits Fenced by Zchukovsky's Sprunts

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Characterization of Ground Water Quality in Southern and Northern Region of Zanzibar Island

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Proportion of WaterBorne Diseases in Children Aged 0 To 5 Years in the Health Area of the Urban Dispensary in Ebolowa - Cameroon

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RETRACTED: The Impact of Underwater Sound on Aquatic Animals – And Especially Fishes

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Fresh Water Snails of Public Health Importance in Canals in Okigwe Imo State Nigeria: Their Infectivity and Implications for Control

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Functional properties of Watermelon (Citrullus lanatus) and Pumpkin seed flours and protein isolate

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Formalization of correlational studies of water problems

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Groundwater in Southwestern Algeria: An Essential Heritage and Keys to Development

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Correlation Between Biochemical Oxygen Demand And Chemical Oxygen Demand, At High Salinity Bioreactor-Based, Wastewater Treatment Plant In Al-Hasa Saudi Arabia.

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Response of Sorghum Varieties to Organic and Inorganic Fertilizer Strategies in Sudan Savanna of Nigeria: Productivity, Nitrogen, and Water Use Efficiencies

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Development of Municipal Decision-Making Strategies as Management Tools to Combat Waterborne Diseases

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Total Daily Energy Expenditure is Overestimated by Dietary References Intake Equations Compared with Doubly Labeled Water in A Sample of Brazilian Adolescents

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Climate Change Reduces Darling River Water Levels by Decreasing Eastern Australian Rainfall

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Impact of Agricultural Land Use Practices on Water Quality in Lubigi Wetland

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Retraction Note: The Impact of Underwater Sound on Aquatic Animals – And Especially Fishes

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Water Quality Analysis on Public and Household Water Sources – A Case Study of Sunyani-West District, Fiapre

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Molecular Approaches for Assessing Some Iranian Freshwater Fish Species

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