Aquatic Microbiology

Aquatic microbiology is an important and rapidly developing field of study that focuses on the interaction of microorganisms—including bacteria, viruses, and fungi—with their aquatic environments. Microbes in water serve a wide range of vital functions, from providing essential nutrients to regulating global climate. Aquatic microorganisms are essential to the functioning of aquatic ecosystems, and they are used in many industries such as wastewater treatment and bioremediation. Moreover, aquatic microorganisms are also studied in order to gain insight into the mechanisms of microbial diseases, in particular those related to water. Furthermore, aquatic microbiology is also a valuable tool for exploring the biogeochemical cycles that regulate the health of aquatic ecosystems. All in all, aquatic microbiology has broad implications for our understanding of the aquatic environment, and its development is essential to protecting and restoring our aquatic ecosystems.

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4 article(s) found

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Quantitative Microbiological Risk Assessment: Underrated Tool in Process Improvement in Food Microbiology

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RETRACTED: The Impact of Underwater Sound on Aquatic Animals – And Especially Fishes

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Retraction Note: The Impact of Underwater Sound on Aquatic Animals – And Especially Fishes

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