Dysphagia
Dysphagia is a medical condition that makes it difficult to swallow food and liquids. It is a common condition that can affect people of any age, gender, or ethnicity and significantly impact their quality of life. The severity of dysphagia can range from mild to severe, and if left untreated, it can lead to serious health complications, including pneumonia. Dysphagia is often caused by underlying medical conditions such as head and neck cancer, stroke, neurological disorders, and structural abnormalities of the throat or esophagus. Treatment for dysphagia includes speech and swallowing therapy, medications, and, in more severe cases, surgery. The primary goal of dysphagia treatment is to improve quality of life by helping people eat and drink efficiently and safely.
← Journal of Otolaryngology Advances