Overview
Nutrition education refers to structured efforts to improve knowledge, attitudes, and practices related to food choices, dietary behaviors, and health outcomes. Research published in the International Journal of Nutrition examines nutrition education across diverse populations and settings, with particular attention to vulnerable groups including school-age children, adolescents, pregnant women, and lactating mothers. Studies have investigated interventions combining nutrition education with behavioral strategies to increase fruit and vegetable consumption among elementary students, as well as programs addressing body mass index and diet quality through breakfast cereal education. The journal has published work exploring nutritional knowledge gaps among urban adolescent girls and pregnant adolescents in South Asia and sub-Saharan Africa, revealing connections between education levels and nutritional status. Research has also examined cultural and religious influences on infant feeding practices, barriers to healthy eating perceived by low-income parents, and the effectiveness of culturally tailored nutrition interventions for migrant populations. Additional studies address specific deficiencies such as vitamin A disorders in rural children and salt overconsumption patterns. This body of work underscores that nutrition education must be context-specific, culturally sensitive, and integrated with broader health promotion strategies to effectively address malnutrition, chronic disease prevention, and health equity across different communities worldwide.
Research published in this journal
12 peer-reviewed articles, ranked by relevance. Each links to its DOI.
Breakfast Cereal and Nutrition Education on Body Mass Index and Diet Quality in Elementary School Children: A Pilot Study
Assessing The Nutritional Status and Health Outcomes of Women and Children in Rajshahi, Bangladesh: A Comprehensive Study
Dietary Intake and Cognitive Developmental Outcomes of Children Below Five Years Living with Special Needs in Kakamega County: A Baseline Survey
Nutritional Status and Nutrition-Related knowledge Among Urban Adolescent Girls in Bangladesh
Exploration of Beliefs about Exclusive Breastfeeding: An Elicitation study with Low-income Women in South Korea
Role of Religion on Knowledge, Attitude and Practices of Lactating Mothers on Infant Feeding
Barriers to Physical Activity and Healthy Eating in Children as Perceived by Low-Income Parents: A Case Study
Prevalence of Overconsumption of Salt and its Determinants – The Case of Southwestern Rural China
How this research is being cited
The 12 articles above have been cited 59 times in the scholarly literature. Citation data via OpenAlex and Crossref, updated Nov 2026.
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2026 · INQUIRY: The Journal of Health Care Organization, Provision, and Financing
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2026 · International Breastfeeding Journal
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2026 · Journal of Religion and Health
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M. Bambang et al. · 2025 · Malaysian Journal of Medical Sciences
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2025 · Marine Technology Society Journal
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2025 · Journal of Religion and Health
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2025 · Journal of Religion and Health
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S. Aagesen et al. · 2025 · Marine Technology Society journal
A sample of recent works citing this journal's research on Nutrition Education, linking to each citing work.