Carbonyl compounds are organic molecules containing a carbon-oxygen double bond (C=O), including aldehydes, ketones, and related derivatives that play significant roles in metabolism, nutrition, and biological systems. Research published in the International Journal of Nutrition on this topic addresses several inter…
Carbonyl compounds are organic molecules containing a carbon-oxygen double bond (C=O), including aldehydes, ketones, and related derivatives that play significant roles in metabolism, nutrition, and biological systems. Research published in the International Journal of Nutrition on this topic addresses several interconnected areas of nutritional and metabolic science. Studies have examined the non-enzymatic formation of methylglyoxal, a reactive carbonyl compound generated from glucose metabolites, and its role in producing superoxide radicals during cross-linking reactions—processes relevant to oxidative stress and aging. Related work has investigated advanced oxidation end products in clinical populations, including hemodialysis patients, where carbonyl-mediated modifications contribute to inflammatory responses. The journal has also published research on dietary interventions that may counteract carbonyl-related damage, such as grape juice consumption and its effects on oxidative DNA damage in elderly populations. Additional studies have explored omega-3 fatty acids and antioxidant formulations in contexts where carbonyl metabolism and oxidative stress intersect. This body of work reflects the importance of understanding carbonyl compounds in nutritional biochemistry, particularly regarding their formation during normal and pathological metabolism, their contribution to oxidative damage, and potential dietary strategies to mitigate their harmful effects.
7 peer-reviewed articles, ranked by relevance. Each links to its DOI.
The 7 articles above have been cited 74 times in the scholarly literature. Citation data via OpenAlex and Crossref, updated Jun 2026.
A sample of recent works citing this journal's research on Carbonyl Compounds, linking to each citing work.