Brucellosis
Brucellosis is an infectious disease caused by the bacteria Brucella spp., and is predominantly found in animals but can be transmitted to humans. It can cause a range of mild to severe symptoms such as fever, headache, fatigue, and joint pains, as well as more serious complications such as endocarditis, arthritis, and other organ damage. The disease is mainly transmitted through contact with infected animals or through the consumption of infected dairy products, such as unpasteurized milk or cheese. Vaccination and preventative measures, such as quarantining infected animals, are important tools for controlling Brucellosis. Early detection and treatment are critical for controlling the spread of the disease, and preventing severe complications and potentially life-threatening outcomes.
← International Journal of Infection Prevention