Home Aquaculture

Home Aquaculture is an environmental friendly and cost effective practice in which aquatic species including fish, shellfish, and other forms of aquatic food are raised from juvenile stage to maturity in aquatic systems outside of natural habitats. Home Aquaculture provides an alternate source of food and income for people living in coastal and remote areas of the world. Additionally, Home Aquaculture systems help improve both the quality and quantity of the aquatic resources available for fishing in the wild. The practice helps to conserve wild populations of aquatic species, improve water quality in natural habitats and reduce overfishing.

← International Journal of Aquaculture Research and Development

Related Articles

13 article(s) found
Knowledge, Beliefs and Attitudes of Turkish Patients on In-Center Hemodialysis Toward Home Hemodialysis: A Pilot Study
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Erlotinib Associated Trichomegaly in a Patient with Chronic Latanoprost Use
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Hand Grip Strength as A Potential Nutritional Assessment Tool in Long-Term Care Homes
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Evidence of a Patient Centered Medical Home (PCMH) Improving the Health of Chronically Ill Patients in the Mississippi Delta
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Oncopunt, a Video-Portal to Improve Oncological Skills of Home Care Nurses: Usability, User-Experience and Added Value for Clinical Practice
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Some Aspects of Regulatory Criteria for Metal-ligand Homeostasis in Epidermal Cells
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A Feasibility Study of A Home-Based Program to Promote Perceived Adequate Milk
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Mathematical Analysis of Alternative Power Systems in a Northern Wisconsin Home
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Educational Needs of Mothers about using Oral Rehydration Salt (ORS) at Home During Acute Diarrhea in Children under 5 at Urmia Population Research Center
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Histomorphomertric Analysis Of Hormonal Contraceptive Pills On Anterior Pituitary Gland In Female Wister Rats
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Morphological Variations and Morphometric Analysis of Foramen Ovale in South Indian Population
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Histologic and Histomorphometric Evaluation of Implant Osseointegration of a Dental Implant Three Years in Function Removed Due to Abutment Fracture
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Prevalence of Sexually Transmitted Infections in the United Kingdom from Home-Collected Samples: A Cross-Sectional Laboratory Analysis of over 6000 Cases
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