Citrullination
Citrullination is a post-translational modification (PTM) of proteins, in which an arginine amino acid is converted into a citrulline amino acid. This process is important for protein function and plays a key role in several important biological processes such as gene expression, cell signaling, and immunological response. It has been linked to a number of pathologies, including autoimmune diseases, cancer, and Alzheimer's disease, thus making its study an important field of research. Citrullination has also been used to identify novel biomarkers for diagnosis and prognosis, and as a tool to improve the understanding of pathogenesis.
← Journal of Glycomics And MetabolismRelated Articles
1 journal(s) foundGlycomics And Metabolism
ISSN: 2572-5424
Type: Open Access Journal
Editor-in-Chief: Ramesh C Gupta, Professor of Chemistry,
School of Agricultural Sciences and Rural Development (SASRD),
Nagaland University.
Glycomics is particularly important in microbiology because glycans play diverse roles in bacterial physiology. Metabolomics combines strategies to identify and quantify cellular metabolites using sophisticated analytical technologies with the application of statistical and multi-variant methods for information extraction and data interpretation.