Agricultural Policy

Agricultural policy is a set of laws, regulations and policies that govern the production, distribution and consumption of agricultural goods. It is designed to promote economic growth, reduce rural poverty, maintain the health and safety of the food supply, protect the environment, and ensure food security. Agricultural policies ensure that farmers have the resources and support they need to produce sufficient and safe food for their communities. Agricultural policies also help to ensure fair and equitable access to markets, and promote the development of new and more efficient agricultural practices. One way agricultural policy has improved food security is by increasing the availability of food on the world market, reducing poverty in rural areas, and providing support for small farmers and agricultural workers.

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Related Articles

9 article(s) found

How Harm Reduction Programs Work in The Context of Village and Commune Safety Policy: Lessons Learned from A National Non-Governmental Organization in Cambodia

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The Future Perspectives of Agricultural Graduates and Sustainable Agriculture in Sudan

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Resource Management Domains of Kharif and Rabi Season Fallows in Central Plateau Region of India: A Strategy for Accelerated Agricultural Development

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Success for Big Infectious Disease Reimbursement Policy in China

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Capital Adequacy A Moderating Effect of Asset Growth on Performance of Nigerian Agricultural Firms

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Effect of Hours of Use and Age in Years in Estimating Repair and Maintenance Costs for Two Sizes of Agricultural Tractors in Northern Sudan

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BIOREMEDIATION TO REDUCE PESTICIDE POLLUTION ON AGRICULTURAL LAND

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Impact of Agricultural Land Use Practices on Water Quality in Lubigi Wetland

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To Achieve High-Quality Agricultural Development is the General Trend of the Times

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