Nutritional Deficiencies

Nutrition deficiencies refer to not having enough essential vitamins, minerals and other nutrients in the diet. These deficiencies can lead to serious health problems, including fatigue, poor growth, weakened immunity, and in extreme cases, death. It is important to get the right amount of nutrients through diet or supplements to help maintain a healthy lifestyle. Nutritional deficiencies can arise from many causes such as an inadequate diet, malabsorption, increased nutrient needs during pregnancy and breastfeeding, and many other conditions. Prevention and treatment are the keys to avoiding serious health issues associated with nutritional deficiencies.

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Related Articles

25 article(s) found

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Employment and Nutritional Status Among Women in Rural Nepal

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Diet and Nutritional Status of the Older Adults in Rural India

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Hand Grip Strength as A Potential Nutritional Assessment Tool in Long-Term Care Homes

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Addressing Malnutrition Across the Continuum of Care: Which Patients Are Likely to Receive Oral Nutritional Supplements

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Implementing High Energy Liquid Nutrition, Omega-3 Fatty Acids and Nutritional Supplements for the Treatment of Anorexia Nervosa

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Implementing a Cold-Chain System for Nutritional Assessment in Rural Uganda; Field Experiences from FtF Nutrition Innovation Lab Cohort Study

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Nutritional Deficiencies in Pregnancy after Surgery for Morbid Obesity

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Microbiological and Nutritional Properties of Frankfurter-Type Fish Sausage

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Nutritional Impact of Storage Containers on Macronutrient Integrity of Breastmilk

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Relationship Between Body Composition and Nutritional Status in Brazilian Nonagenarians

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Nutritional Care for Patients with Ebola Virus Disease in Ebola Treatment Units – Past and Current Experiences from Practitioners

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Perspectives of Health Care Providers Working with HIV Positive Clients on Nutritional Challenges Among People Living with HIV/AIDS in Kigali, Rwanda

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Nutritional Status of Reproductive Ethnic Woman Living in Chittagong Hill Tracts of Bangladesh: Influence of Socio-economic and Nutritional Factors

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Impact of Environmental Sanitation and Hygienic Practices on Nutritional Status of Lodha Women and Children of West Bengal, India

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Nutritional Status and Nutrition-Related knowledge Among Urban Adolescent Girls in Bangladesh

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Socio Economic Profile and Nutritional Status of the Rickshaw Pullers of Dhaka City Along with their Energy Intake Gap

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An Investigation on Dietetics and Nutritional Interests using Quantitative Analysis in the Existing Prevalent Conditions of COVID-19

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Nutritional Status of Inmates in the Central Prison of Mbuji-Mayi, Democratic Republic of Congo

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Effect of Protein and Energy-Dense Nutritional Supplement with Immunonutrients on Cachexia in Cancer Patients: An Open-Label, Single-Arm Study Among Indian Patients

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Estimation of Glycemic Index of Liver Nutritional Supplement and its Importance in Liver Nutrition

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Comparative Study On ‘Dietary Education’ In Japan And Korea: From The Latest Nutritional Knowledge Perspective

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Factors Influencing Dietary Diversity and Nutritional Status Among Adolescent Pregnant Women in South-Eastern Tanzania: A Hospital-Based Cross-Sectional Study

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Insect-Based Foods: A Comprehensive Review on Nutritional Benefits and Environmental Sustainability

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Factors Impacting Nutritional Status in Infants with Single Ventricle Physiology

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