Klebsiella Oxytoca

Klebsiella Oxytoca is a Gram-negative, rod-shaped, motile, non-sporing bacteria that is widely distributed in nature. It is commonly found in soil, water, and various food items. Klebsiella Oxytoca is of particular importance for the production of carbohydrates, enzymes, organic acids, and bio-surfactants, and it can be used in bioremediation processes, sewage treatment, and the production of alternative fuels. Additionally, Klebsiella Oxytoca is associated with a variety of human infections, making it a potential public health concern. Its ability to cause diseases in plants, animals and humans highlights the importance of understanding and studying this bacterium.

← Journal of Clinical and Diagnostic Pathology

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Growing Threat Increased Carbapenem-Resistance among Klebsiella pneumoniae; Antibiotic Susceptibility Pattern of Klebsiella pneumoniae in a Tertiary Care Hospital

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