TY - JOUR T1 - How Knowledge on Microbiota may be Helpful to Establish an Optimal Diet for Health Maintenance JO - International Journal of Nutrition VL - 3 IS - 2 SP - 6 EP - 12 PY - 2018/2// T2 - AU - Paolo, Mainardi AU - Paolo, Carta AU - Michele, Mainardi AU - Pasquale, Striano SN - 2379-7835 DO - https://doi.org/10.14302/issn.2379-7835.ijn-18-2501 UR - https://openaccesspub.orgijn/article/938 KW - microbiota KW - Taste Receptors KW - evolution KW - short chain fatty acids KW - alpha-lactalbumin ER -