@article{Nivedharshini202035 title = "Optimization, Production, Purification of Laccase Enzyme from Bacillus sp", journal = "Journal of New Developments in Chemistry", volume = "2", number = "4", pages = "35 - 43", year = "2020", note = "", issn = "2377-2549", doi = "https://doi.org/10.14302/issn.2377-2549.jndc-20-3460", url = "https://openaccesspub.orgjndc/article/1411", author = "Tamilvanan Nivedharshini", keywords = "Laccase", keywords = "Solid State Fermentation", keywords = "Dialysis", keywords = "Protein estimation", keywords = "Bacillus sp", keywords = "Gel filtration chromatography" }