Sugarcane

Sugarcane, a tall grassy plant, is an important agricultural crop providing food, feed, fiber, and energy sources. It is one of the world’s most important sources of sucrose, a simple sugar used in food and beverage products. Sugarcane is also a valuable industrial crop, providing raw materials for the production of paper, animal feed, textiles, detergents, and biofuel. Its use as a renewable energy source for electricity production is becoming increasingly important globally. Due to its wide range of uses, sugarcane is a highly valuable crop amongst farmers and producers, making it essential to the global economy.

← Journal of Advances in Plant Biology

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Influence of Carbon - Nitrogen Supplements and pH on Growth of Sugarcane Stem rot Pathogen Fusarium Solani NVS671

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