Plant Breeding and Genetics
Plant Breeding and Genetics is a branch of biology focused on the genetic manipulation of plants to increase their potential for production, resistance to disease, and tolerance of environmental and climate change. This field is important in the food and agricultural industries because it allows us to develop crops that can better provide for human needs. Plant breeding and genetics also enables us to increase crop yields and to provide greater nutritional diversity among food sources, thus improving the health and well-being of people around the world.
← Journal of Advances in Plant Biology