International Journal of Nutrition

The Open Access Pub has the reputation for quick reviewing and publishing original research articles. The editorial boards of our journals have many dedicated and reputed scientists as editorial members. Their support helps many researchers from all countries to enhance their research between scientists of various communities. This platform plays a crucial role in promoting science networks and exchanges.

International Journal of Nutrition-fatty acids (conjugated diene linoleic-Rahim Aydin

Turkey

Department of Animal Nutrition,
Faculty of Veterinary Medicine, Balikesir University.

Send an Email

Rahim Aydin

Address:

Department of Animal Nutrition,
Faculty of Veterinary Medicine, Balikesir University,
Cagis Campus, Balikesir, TURKEY.

Research Interests:

  • fatty acids (conjugated diene linoleic, conjugated triene linolenic acid), 
  • cholesterol metabolism, 
  • additives in animal nutrition, 
  • lipid metabolism in ruminant animals, 
  • nutritional diseases in animals.

Biography:

  • Dr. Rahim Aydin received his M.Sc in Poultry Science and PhD in Animal Science at University of Wisconsin, Madison in 1995 and 2000, respectively.
  • He immediately joined the Kahramanmaras Sutcu Imam University- Animal Science Department as an Assistant Professor in 2001.
  • He became an Associate Professor in 2008 and a full Professor in 2013.
  • Dr. Aydin currently teaches the Animal Nutrition and Nutritional Diseases course and Animal Feeds and Technology course in Faculty of Veterinary Medicine at the Balikesir University.
  • He has one worldwide patent (WARF, USA).