@article{Julio201525
title = "The Lower Prevalence of Chronic Diseases Risk Factors in Vegetarian Brazilians Subjects – CARVOS Study",
journal = "International Journal of Nutrition",
volume = "1",
number = "1",
pages = "25 - 32",
year = "2015",
note = "",
issn = "2379-7835",
doi = "https://doi.org/10.14302/issn.2379-7835.ijn-14-461",
url = "https://openaccesspub.orgijn/article/132",
author = "Acosta-Navarro Julio and A. G. Gouveia Luiza and Oki Adriana and Carlos Bonfim Maria and Hochberg Carlos and Acosta-Cardenas Pedro and Guimarães George and D. Santos Raul",
keywords = "Diet",
keywords = "vegetarian",
keywords = "Hypertension",
keywords = "Dyslipidemias",
keywords = "Diabetes mellitus."
}